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Miles of Duct Cleaned

Years Experience

Michelin Stars Polished

Kitchens Sanitised

One of Life’s rare pleasures

Duct cleaner diary

I find myself at 28-50 talking to Executive Chef Ben Miller about the effects of Josper ovens on the cleaning frequencies of the extract system.

So far, so dull. (Essential, but not fascinating).

Due to a cancelled appointment, I find myself asking Ben if I can get a seat for lunch. The answer is yes. The food is brilliant (this is Mayfair and the 3-course lunch menu is £20!!), the service is fantastic and to top it off Ben has just paid for my lunch! (Thank you, Ben!)

It doesn’t happen every day, but when it does it makes the other days well worth it

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The Major takes the crown

This month’s shout out is for Tim Scott, who impressed colleagues with his consistent effort and conscientious professionalism. Service with it a smile and making a name for himself with the toolbox talks. Steve Roger, Operations and Training Manager, Pro-Duct Clean...

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Duct rat legend smashes world record

Pro-Duct Clean bust the world record for the longest single length of duct cleaned and polished in the fastest time. Back in the gloomy days of January, previous operative of the month winner Harry was selected to navigate the ducting at one of her majesty's...

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